World Food System Summer School, “Food Systems in Transition”

The ETH Zurich World Food System Center is pleased to announce the call for applications for this year’s World Food System Summer School, “Food Systems in Transition”, which will be held from June 25 - July 8, 2017 in Stellenbosch, South Africa. The two-week intensive academic course will be hosted at the Sustainability Institute in Lynedoch Ecovillage, near Stellenbosch. The program spans the food system and includes lectures, workshops, case studies, field trips, and farm work together with faculty and experts from leading research institutes, the public, private, and not for profit sectors.

More details about the program and the application procedure can be found in the attached flyer and our website here:

http://www.worldfoodsystem.ethz.ch/education/summer-schools/upcoming.html

Applications must to be submitted online by Monday, February 6, 2017 at 8 AM CET.

Should you have any questions please contact Jonna Cohen (jcohen@ethz.ch).

Come and join us for this unique learning experience!

Jonna Cohen

Education Manager

ETH Zurich World Food System Center

Auf der Mauer 2 / ADM A4

8092 Zürich Switzerland

Email: jcohen@ethz.ch

www.worldfoodsystem.ethz.ch




World Food System Summer School, “Food Systems in Transition”,

June 25 - July 8, 2017, Stellenbosch, South Africa.

For more details, please visit: http://www.worldfoodsystem.ethz.ch/education/summer-schools/upcoming.html

Application deadline: Monday, February 6, 2017 at 8 AM CET.

For any questions and queries, please write directly to Jonna Cohen (jcohen@ethz.ch).

Best regards,
Udayan